Kulmer Fisch
Kulmer Fisch Emblem

a Life for
the Fish

Family Business Kulmer. Since 1722


Fish Smoking


From an experiment with a self-built smoking oven for three trout, grew a highly renowned business that is popular across all retailers and the restaurant industry in Austria. Over the past twenty years, the product portfolio has grown far beyond trout, and now includes salmon, carp, salmon-trout, and specialty fish products. Kulmer Fisch is known for quality, regionality, and flexibility. As an ASC, MSC, and IFS certified business, Kulmer Fisch is at the top of the Austrian fish production industry.  The continuance of the four-generational family operation is guaranteed by the work of the son-in-law Gernot, and three daughters: Silvia, Sophie, and Elisabeth.  

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Fish Smoking - Kulmer Fisch Restaurante

Villa Thalhof


Approximately 80 kilometers away from the Kulmer restaurant, the Kulmer Family runs Villa Thalhof, a bed-and-breakfast in Bad Gleichenberg. Villa Thalhof turned into a second home for Franz Kulmer during his studies. Because traditions and family are highly valued in the Kulmer family, Franz and Anna decided to take over the operations after the previous owner retired. Today, Villa Thalhof glows with its original splendor, and with twelve newly-renovated rooms, it offers its guests a peaceful place to regain their energy. Villa Thalhof is an ideal destination for short visits or longer stays for students and retirees.

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Villa Thalhof - Kulmer Fisch
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Villa Thalhof - Kulmer Fisch Restaurante

Kulmer News

12. July 2018

Apartment for Rent in Bad Gleichenberg

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25. June 2018

GenussKrone

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10. May 2018

Yoga Relax Days

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Kulmer Fisch